Banana Oat Cookies with Two Ingredients Recipe
Looking for a quick and easy snack that doesn't require a lot of ingredients or effort? Try these banana oat cookies made with just bananas and oats! They're healthy, delicious and perfect for a quick breakfast or snack.
Ingredients:
- 2 ripe bananas
- 1 cup of rolled oats
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Mash the bananas in a bowl with a fork until they become a smooth, relatively consistent mixture.
3. Add the oats to the mixture and stir until combined.
4. Drop spoonfuls of dough onto a baking sheet lined with parchment paper, making sure to space them out evenly.
5. Flatten the cookies slightly with a fork.
6. Bake in the preheated oven for 15-20 minutes or until they are golden brown.
7. Remove from the oven and let the cookies cool on the baking sheet for 5-10 minutes before serving.
And that's it! In just a few simple steps, you can have delicious and healthy banana oat cookies with only two ingredients. Happy Enjoy!

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